Business Opportunities in Agriculture: 150 Field Interviews (Book)

Article 2023 - International Year Of Millets

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The year 2023 has been declared by the United Nations as the International Year of the Millet, following a proposal by India, which wants to position itself as a global hub for millets. It's interesting how millets can help the world face the challenges confronting it.

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India Millets Production

India is the largest producer of millets in the world. India’s two varieties of millets namely Pearl Millet (Bajra) and Sorghum (Jowar) together contribute approx 19 per cent in world production ,India’s Pearl Millet production accounts for 40.51 per cent followed by Sorghum 8.09 per cent in the world production of Millets . The major millets producing states in India are Rajasthan, Karnataka, Maharashtra, Uttar Pradesh, Haryana, Gujarat, Madhya Pradesh, Tamil Nadu, Andhra Pradesh and Uttarakhand. Currently, together these ten states accounts for around 98 per cent in Millets production in India during the period 2021-22 Six states namely Rajasthan, Karnataka, Maharashtra, Uttar Pradesh, Haryana and Gujarat accounts for more than 83 per cent share in total millet production. Rajasthan contributes 28.61 per cent of the total millet production in India. Multiple varieties of millets are produced in India such as Pearl Millets, Sorghum, Finger Millet, Foxtail, Kodo, Barnyard, Proso, Little Millet and Pseudo Millets like Buckwheat and Amaranths. Pearl millet (Bajra), Sorghum (Jowar) and Finger Millet (Ragi) constitutes the largest share in India’s total production of millets.

Nutrient content of Millets (per 100 g)

Crop/ NutrientProtein (g)Fiber (g)Mineral(g)Iron(mg)Calcium (mg)
Sorghum1041.62.654
Pearl millet10.61.32.316.938
Finger millet7.33.62.73.9344
Foxtail millet12.383.32.831
Proso millet12.52.21.90.814
Kodo milket8.492.60.527
Little millet7.77.61.59.317
Barnyard millet11.210.14.415.211
Brown top millet11.512.54.20.650.01
Rice6.80.20.60.710
Wheat11.81.21.55.341

Benifits of Millets

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Summary


Millets are small cereal grains that belong to the grass family. Resilient in harsh environments, it’s commonly cultivated in Asian and African countries.



For further details contact,

Ms. Syed.Sayera - B.Sc., (Hons) Agriculture and Dr. B. Guna , Associate Professor(Agrl. Extension ). Nalanda College of Agriculture, M.R. Palayam, Tiruchirapalli.

Email : baluguna8789@gmail.com. Phone number :9944641459.









 

Business Opportunities in Agriculture: 150 Field Interviews (Book)

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