Cold Storage Market Research Report According to the Current year
Project At a Glance
Freezing is a quick, convenient, and popular way to preserve fruits and vegetables. Freezing is not usually as economical as canning, but it preserves more nutrients in the food if properly done.
Cold storage of fruits and vegetables was used extensively by our ancestors to keep food after the harvest season.
There are two process freezing techniques - contact freezing and air blast freezing.
The cooling process is one of the most important steps in the chain that brings fruits and vegetables from the farm to the table.
Built-in-place cold storage can be constructed out of wood pole and post, steel and/or concrete block.
The construction cost will depend on labor cost and on the type of materials used for the frame, walls, floor, ceiling and insulation.
The grower has the following options for cold storage facilities: Built-in-place cold storage, Adapted cold storage, Prefabricated cold storage.
Out of this the smaller capacity storages at Hotels, Restaurants, airports, etc. account for about 2/3rds and 1/3rd for large cold storages ranging from 1000 tons to 10,000 tons of product.
India is one of the world’s largest producers of fruits and vegetables but nearly 30 percent of this production is lost due to inadequate cold chain facilities.
With a long coastline of 3650 miles, the Indian marine product
industry is growing rapidly, but large quantities of marine products are wasted because of lack of storage facilities.
Other food segments like dairy products, and processed meat, also require cold storage
facilities.
Realizing the urgent need for cold storage facility, the Government of India have accorded high priority for this segment.
India’s existing food cold storage facilities can accommodate 21.7m tons of produce compared with a requirement for more than 31m tons
A shortfall of 10m tons of cold storage facilities for agriculture produce is holding back Indian food industry including its rapidly developing food processing sector
The cold storage facilities now available are mostly for a single commodity like potato, orange, apple, grapes, pomegranates, flowers, etc. which results in poor capacity utilization.
Government Support for cold storage plants are available in the form of subsidies, consultancy services - to help linking farmers to market & to avoid heavy losses & wastes of food products
Banks usually encourage cold storages where 70% of the capacity is available to farmers for storage on rentals.
Financial viability of a unit depends upon the intended pattern of use and rental rate prevalent in an area. However, units entirely to be used by the owners are also considered for sanction. Considering 70:30 utilization of the capacity for rentals and own use, a 5000 MT capacity unit is considered
A large number of cold storages have come up with heavy subsidies, loans and help from the cooperatives and the Government. The old ones have been revamped, generators added to take care of power cuts and the availability of foods by storages / cold storages / CA and MA storages are on the increase.
Reliable Refrigeration machinery and plants are indigenously manufactured and expertise developed which is also playing a leading role in the export of fruits / vegetables / meat / flowers etc. as well.
There is big development in the retail sector in India.
Each Retailer is supposed to have their own cold chains across the country making the cost of organized retailing costly
Individual business ventures to cater to the retail sector is therefore very promising in the absence of national cold chain of network
Content on Research Report
General
Community Cold Storage
Cold Storage Chart
Successful Cold Storage
Cold Storage Presentation
Cold Storage Methods
Freezing Fruits and Vegetables
Cold Storage of Fruits and Vegetables
Post Harvest Handling of Fruits and Vegetables
Pre-Cooling and Storage Facilities
Harvest and Storage of Fruits and Vegetables
Storage of Home-Grown Vegetables
Storing Vegetables
Cold Storage Warehouses
Onion Cold Storage
Parsnip Cold Storage
Orange Cold Storage
Storage Operation of Fruits and Vegetables
Storing Fresh Fruits and Vegetables
Cold Storage of Photographs
Fruit and Vegetable Processing
Containers and Packaging Fruits and Vegetables
Technology
Cold Storage Technology
Common Cold Storage
Cold Storage-Cooling Technology
Phase Change Materials for Cold Storage Applications
Quality
How to Buy Fresh Vegetables
Quality Assurance for Strawberries
Standards
ISO Standards for Dried Fruits and Vegetables
ISO Standards for Food Products
Fruits and Vegetables Standards
Safety
Food Safety
Hygiene Measures in Fruit and
Vegetable Storage Warehouses
Refrigeration and Food Safety
Microbiological Safety of Fresh
Fruits and Vegetables
Guidelines
Cold Storage Guidelines
Basics for Handling Food Safely
Food Storage Guidelines For Consumers
Storage Guidelines For Fruits & Vegetables
Food Processing Policy in India
Projects
Onion Cold Storage
Colorado Garlic
Cold Storage of Plantation and Horticulture Produce
Cold Storage Investment Projects
Demolition of Cold Storage Building
Ice-age Genome Project Faces Cold Storage
Morobe Provincial Government
Refrigeration Systems for Cold Storage
SEF Cold Storage Project
Consultants
Amy S Kauffman
Pioneer Cold
ECSLA
Experts in Warehousing
Investment
Cold Storage/Storages for Horticultural Produce - Capital Investment Subsidy
Warehouse Capacity Utilization
Cold Storage Plants Loan Regulations
High-Level Expert Committee on Cold Storage
Business Plan
Business Planning for a Cold Storage Facility
Cold Storage Feasibility Analysis
Plant Details
Cold Room Plant
Cold Storage for Cut Flowers and Plant Material
Storage Construction of Fruits and Vegetables
Equipment Suppliers
Cold Storage Equipment
Cold Storage or Refrigerated Companies
Cold Storage and Other Food & Fruits Storage Facilities
Freezer & Cold Storage
Cold Storage Manufacturing
Cold Storage or Freezing Equipment Suppliers in India
Industrial Machinery Equipment & Supplies
Cold Storage Plant and Machinery in India
Cold Storage Traders
Cold Storage Buyers List
Reports
AFFI -Cold Storage Reports
Atlas Cold Storage
Western Fruit Report
NASS-Cold Storage Report
Byrne Enters Biologic Cold Storage Business
Markets in India
Agriculture in India
Fruit and Vegetable Marketing and its Efficiency in India
India’s Emerging Apple Market
Cold Storage Industry in India
Consumer Markets in India
Food Processing
McDonald’s India’s Cold Chain
Global Markets
Vegetables and Melons Outlook
China’s Rising Fruit and Vegetable Exports
Company Profiles
Fresh and Healthy Enterprises Limited
Cold Storage Companies List
Saurabh Cold Storage
Atlas Cold Storage
Bright HVAC Engineers
European Cold Storage and Logistics Association
Gleeson Constructors
Henningsen Cold Storage
Conestoga Cold Storage
Delico Cold Storage
Project Market Research Report cover all the aspects of Project, from basics, Projects, Investment, Market, Extraction Process, Raw Materials, Reports, Importers, Exporters, Manufacturer address, Equipment, project reports, market reports on various industries and profit making business, raw materials, financial requirements. The scope of the Project Information Research Report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material.
Besides being used by manufacturers, industrialists and entrepreneurs, our publications are also used by professionals including project engineers, information services bureau, consultants and consultancy firms as one of the input in their research.
For more Projects
www.projectreportinfo.blogspot.in
www.industrialinformationindia.blogspot.in
Interested may Ask for charges mail us Name, Phone no, Address at our email address spacecsindia@gmail.com
Project At a Glance
Freezing is a quick, convenient, and popular way to preserve fruits and vegetables. Freezing is not usually as economical as canning, but it preserves more nutrients in the food if properly done.
Cold storage of fruits and vegetables was used extensively by our ancestors to keep food after the harvest season.
There are two process freezing techniques - contact freezing and air blast freezing.
The cooling process is one of the most important steps in the chain that brings fruits and vegetables from the farm to the table.
Built-in-place cold storage can be constructed out of wood pole and post, steel and/or concrete block.
The construction cost will depend on labor cost and on the type of materials used for the frame, walls, floor, ceiling and insulation.
The grower has the following options for cold storage facilities: Built-in-place cold storage, Adapted cold storage, Prefabricated cold storage.
Out of this the smaller capacity storages at Hotels, Restaurants, airports, etc. account for about 2/3rds and 1/3rd for large cold storages ranging from 1000 tons to 10,000 tons of product.
India is one of the world’s largest producers of fruits and vegetables but nearly 30 percent of this production is lost due to inadequate cold chain facilities.
With a long coastline of 3650 miles, the Indian marine product
industry is growing rapidly, but large quantities of marine products are wasted because of lack of storage facilities.
Other food segments like dairy products, and processed meat, also require cold storage
facilities.
Realizing the urgent need for cold storage facility, the Government of India have accorded high priority for this segment.
India’s existing food cold storage facilities can accommodate 21.7m tons of produce compared with a requirement for more than 31m tons
A shortfall of 10m tons of cold storage facilities for agriculture produce is holding back Indian food industry including its rapidly developing food processing sector
The cold storage facilities now available are mostly for a single commodity like potato, orange, apple, grapes, pomegranates, flowers, etc. which results in poor capacity utilization.
Government Support for cold storage plants are available in the form of subsidies, consultancy services - to help linking farmers to market & to avoid heavy losses & wastes of food products
Banks usually encourage cold storages where 70% of the capacity is available to farmers for storage on rentals.
Financial viability of a unit depends upon the intended pattern of use and rental rate prevalent in an area. However, units entirely to be used by the owners are also considered for sanction. Considering 70:30 utilization of the capacity for rentals and own use, a 5000 MT capacity unit is considered
A large number of cold storages have come up with heavy subsidies, loans and help from the cooperatives and the Government. The old ones have been revamped, generators added to take care of power cuts and the availability of foods by storages / cold storages / CA and MA storages are on the increase.
Reliable Refrigeration machinery and plants are indigenously manufactured and expertise developed which is also playing a leading role in the export of fruits / vegetables / meat / flowers etc. as well.
There is big development in the retail sector in India.
Each Retailer is supposed to have their own cold chains across the country making the cost of organized retailing costly
Individual business ventures to cater to the retail sector is therefore very promising in the absence of national cold chain of network
Content on Research Report
General
Community Cold Storage
Cold Storage Chart
Successful Cold Storage
Cold Storage Presentation
Cold Storage Methods
Freezing Fruits and Vegetables
Cold Storage of Fruits and Vegetables
Post Harvest Handling of Fruits and Vegetables
Pre-Cooling and Storage Facilities
Harvest and Storage of Fruits and Vegetables
Storage of Home-Grown Vegetables
Storing Vegetables
Cold Storage Warehouses
Onion Cold Storage
Parsnip Cold Storage
Orange Cold Storage
Storage Operation of Fruits and Vegetables
Storing Fresh Fruits and Vegetables
Cold Storage of Photographs
Fruit and Vegetable Processing
Containers and Packaging Fruits and Vegetables
Technology
Cold Storage Technology
Common Cold Storage
Cold Storage-Cooling Technology
Phase Change Materials for Cold Storage Applications
Quality
How to Buy Fresh Vegetables
Quality Assurance for Strawberries
Standards
ISO Standards for Dried Fruits and Vegetables
ISO Standards for Food Products
Fruits and Vegetables Standards
Safety
Food Safety
Hygiene Measures in Fruit and
Vegetable Storage Warehouses
Refrigeration and Food Safety
Microbiological Safety of Fresh
Fruits and Vegetables
Guidelines
Cold Storage Guidelines
Basics for Handling Food Safely
Food Storage Guidelines For Consumers
Storage Guidelines For Fruits & Vegetables
Food Processing Policy in India
Projects
Onion Cold Storage
Colorado Garlic
Cold Storage of Plantation and Horticulture Produce
Cold Storage Investment Projects
Demolition of Cold Storage Building
Ice-age Genome Project Faces Cold Storage
Morobe Provincial Government
Refrigeration Systems for Cold Storage
SEF Cold Storage Project
Consultants
Amy S Kauffman
Pioneer Cold
ECSLA
Experts in Warehousing
Investment
Cold Storage/Storages for Horticultural Produce - Capital Investment Subsidy
Warehouse Capacity Utilization
Cold Storage Plants Loan Regulations
High-Level Expert Committee on Cold Storage
Business Plan
Business Planning for a Cold Storage Facility
Cold Storage Feasibility Analysis
Plant Details
Cold Room Plant
Cold Storage for Cut Flowers and Plant Material
Storage Construction of Fruits and Vegetables
Equipment Suppliers
Cold Storage Equipment
Cold Storage or Refrigerated Companies
Cold Storage and Other Food & Fruits Storage Facilities
Freezer & Cold Storage
Cold Storage Manufacturing
Cold Storage or Freezing Equipment Suppliers in India
Industrial Machinery Equipment & Supplies
Cold Storage Plant and Machinery in India
Cold Storage Traders
Cold Storage Buyers List
Reports
AFFI -Cold Storage Reports
Atlas Cold Storage
Western Fruit Report
NASS-Cold Storage Report
Byrne Enters Biologic Cold Storage Business
Markets in India
Agriculture in India
Fruit and Vegetable Marketing and its Efficiency in India
India’s Emerging Apple Market
Cold Storage Industry in India
Consumer Markets in India
Food Processing
McDonald’s India’s Cold Chain
Global Markets
Vegetables and Melons Outlook
China’s Rising Fruit and Vegetable Exports
Company Profiles
Fresh and Healthy Enterprises Limited
Cold Storage Companies List
Saurabh Cold Storage
Atlas Cold Storage
Bright HVAC Engineers
European Cold Storage and Logistics Association
Gleeson Constructors
Henningsen Cold Storage
Conestoga Cold Storage
Delico Cold Storage
Project Market Research Report cover all the aspects of Project, from basics, Projects, Investment, Market, Extraction Process, Raw Materials, Reports, Importers, Exporters, Manufacturer address, Equipment, project reports, market reports on various industries and profit making business, raw materials, financial requirements. The scope of the Project Information Research Report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material.
Besides being used by manufacturers, industrialists and entrepreneurs, our publications are also used by professionals including project engineers, information services bureau, consultants and consultancy firms as one of the input in their research.
For more Projects
www.projectreportinfo.blogspot.in
www.industrialinformationindia.blogspot.in
Interested may Ask for charges mail us Name, Phone no, Address at our email address spacecsindia@gmail.com
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