shrirambapat
New Member
1. Name : Shriram Ravindra Bapat.
2. Date of Birth : 21st April 1980.
3. Permanent Address : C/O Mr. R. V. Bapat,
At & Post Achara, Parwadi,
Taluka – Malvan,
District – Sindhudurga,
Pin code – 416614.
4. Mobile Number : +91 - 9545622540
: +91 - 7038528309
5. Gender : Male.
6. Nationality : Indian.
7. Marital Status : Married.
8. Language Known : Marathi, Hindi, English (R/ W/ S)
9. E-mail : bapat1980@gmail.com
10. Passport No. : G 8353462 (Valid up to April 2018)
CURRICULUM VITAE
Degree University / Board Year of Passing Percentage of Marks Class
B.Sc. (Agriculture) Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli June 2003 73.00 II
H.S.C. Kolhapur Divisional Board, Kolhapur March 1999 67.67 I
S.S.C. Kolhapur Divisional Board, Kolhapur March 1996 60.00 I
Experience:
1] Worked as a AGRONOMIST (ASPARAGUS & VEGETABLES GROWING) in VEGPRO KENYA LTD. NAIROBI KENYA.
From 21st April 2010 to 15th March 2014
Nature of work
Specialty in growing asparagus includes planting, crop care, and disease as well as pest management.
Fertilizer management to get possible highest yield in least cost.
Maintain year round production. Maintaining 170 Hectors Farm
Adjust the cultural practices of asparagus depending on the weather conditions.
Also growing Beans, Tender Stem Broccoli, Butter Nut, Baby Corn, Sweet corn
Carrots, Cabbage, Bulb Onion, Salad Onion,
Preparing spraying schedule of all herbs and vegetables by considering the residue period of the pesticides to control pest and disease attack.
To set the production target monthly by discussing with General Manager & Production manager and then to execute day to day cultural operations in order to achieve the same target as we have to precisely produce what we have estimated because more production is also wasteful.
Responsible for managing 250 labours, 15 supervisors and to tackle any problems related to them. To force as well as motivate them in order to achieve maximum desired output.
2] Worked as a QUALITY ASSURANCE EXECUTIVE in Desai Fruits and Vegetable Pvt. Ltd in Kandar, Dist. Karmala, Taluka Solapur
From 26th November 2009 to 20th March 2010
Nature of work
Export unit of Banana under contract farming.
To tell the farmers know how about banana growing for export quality.
Supervise the planting, fertilizer & fertigation management, and pest & disease management
As well as other cultural operation of plant and fruit care.
Look after harvesting and packaging.
3] Worked as a PRODUCTION MANAGER in BAMBOO GROVE PVT. LTD.
PUNE. AT SASWAD FARM in Maharashtra, India
From16th December 2008 to 30th October 2009
Nature of work
Propagation of herbs by cuttings and nursery management of exotic vegetables with the help of Plug and Transplant in coco peat under shade house.
Preparing fertigation schedule for all herbs as well as salads for quality production.
Preparing pests and diseases spraying schedule of all herbs and vegetables by considering the residue period of the pesticides.
To set the production target monthly by discussing with Director & marketing manager and then to execute day to day cultural operations in order to achieve the same target as we have to precisely produce what we have estimated because more production is also wasteful as the market for exotic vegetables is limited though expanding.
Responsible for managing 30 labours, 5 supervisors and to tackle any problems related to them. To force as well as motivate them in order to achieve maximum desired output from the Managing 8 various types of Lettuces and Herbs. Making nutrient feeding schedule, pest and disease management.
.
Crops Grown at Saswad Farm
Herbs:
Rosemary, Thyme, Oregano, Sage, Tarragon, Parsley, Basil, Sweet Marjoram, Chives, Garlic Chives, Garden Chervil, Savory, Borage
Vegetables:
Lettuce Iceberg, Lollo Rossa, Green Romaine, Red Oak Leaf, Green Oak Leaf, Green Butter Head, Bronze Butter Head, Frizzy, Swiss Chards.
4] Worked in India’s largest exotic vegetables, herbs and fruits grower TRIKAYA
AGRICULTURE village – Induri, Tal: Maval, Dist: Pune India as PRODUCTION MANAGER. From 10th April 2006 to 5th December 2008
Nature of work:
Experience of growing more than 30 exotic vegetables, some herbs and fruits
Propagation of herbs by cuttings and nursery management of exotic vegetables with the help of Plug and Transplant in coco peat under shade house.
Preparing pests and diseases spraying schedule of all herbs and vegetables by considering the residue period of the pesticides.
To set the production target monthly by discussing with other production managers and then to execute day to day cultural operations in order to achieve the same target as we have to precisely produce what we have estimated because more production is also wasteful as the market for exotic vegetables is limited though expanding.
Responsible for managing 40 labours, 2 supervisors and to tackle any problems related to them. To force as well as motivate them in order to achieve maximum desired output from them.
Crops grown at Induri are:
Herbs:
Rosemary, Thyme, Oregano, Tarragon, Sweet Marjoram, Chives, Garlic chives, Parsley, Basil, Water Cress.
Vegetable
Lettuce Iceberg, Lettuce Lollo Rossa, Green Romaine, Chinese Packchoy, Red Romaine,
Leek, Fennel, Celery
Fruits:
Dragon Fruit, Ice Apple, Mysoor Raspberry, Mulberry, Guava, Star Fruit, Star Apple,
5] Worked in Asia’s one of the largest rose exporting project DECCAN FLORABASE LTD, village – Jambhul, district Pune, Maharashtra in India as a TECHNICAL ASSISTANT
From 25th August 2004 to 23rd November 2005
Nature of Work:
Worked as a packaging In-Charge
Grading, sorting, bunching, packing and all other post harvest processing of more than 35 Dutch rose varieties.
Sourcing of Dutch roses from other export oriented units around the periphery for export through Deccan Florabase.
Reference – Mr. Harry Milbank
General Manager
Longonot Horticulture
Vegpro Kenya Ltd. Kenya
Cell No. +254 722797621
Mr. Nitin Golam
Production Manager Flowers
Vegpro Ethiopia PLC
Cell No. +251 934844763
Shriram Ravindra Bapat
2. Date of Birth : 21st April 1980.
3. Permanent Address : C/O Mr. R. V. Bapat,
At & Post Achara, Parwadi,
Taluka – Malvan,
District – Sindhudurga,
Pin code – 416614.
4. Mobile Number : +91 - 9545622540
: +91 - 7038528309
5. Gender : Male.
6. Nationality : Indian.
7. Marital Status : Married.
8. Language Known : Marathi, Hindi, English (R/ W/ S)
9. E-mail : bapat1980@gmail.com
10. Passport No. : G 8353462 (Valid up to April 2018)
CURRICULUM VITAE
Degree University / Board Year of Passing Percentage of Marks Class
B.Sc. (Agriculture) Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli June 2003 73.00 II
H.S.C. Kolhapur Divisional Board, Kolhapur March 1999 67.67 I
S.S.C. Kolhapur Divisional Board, Kolhapur March 1996 60.00 I
Experience:
1] Worked as a AGRONOMIST (ASPARAGUS & VEGETABLES GROWING) in VEGPRO KENYA LTD. NAIROBI KENYA.
From 21st April 2010 to 15th March 2014
Nature of work
Specialty in growing asparagus includes planting, crop care, and disease as well as pest management.
Fertilizer management to get possible highest yield in least cost.
Maintain year round production. Maintaining 170 Hectors Farm
Adjust the cultural practices of asparagus depending on the weather conditions.
Also growing Beans, Tender Stem Broccoli, Butter Nut, Baby Corn, Sweet corn
Carrots, Cabbage, Bulb Onion, Salad Onion,
Preparing spraying schedule of all herbs and vegetables by considering the residue period of the pesticides to control pest and disease attack.
To set the production target monthly by discussing with General Manager & Production manager and then to execute day to day cultural operations in order to achieve the same target as we have to precisely produce what we have estimated because more production is also wasteful.
Responsible for managing 250 labours, 15 supervisors and to tackle any problems related to them. To force as well as motivate them in order to achieve maximum desired output.
2] Worked as a QUALITY ASSURANCE EXECUTIVE in Desai Fruits and Vegetable Pvt. Ltd in Kandar, Dist. Karmala, Taluka Solapur
From 26th November 2009 to 20th March 2010
Nature of work
Export unit of Banana under contract farming.
To tell the farmers know how about banana growing for export quality.
Supervise the planting, fertilizer & fertigation management, and pest & disease management
As well as other cultural operation of plant and fruit care.
Look after harvesting and packaging.
3] Worked as a PRODUCTION MANAGER in BAMBOO GROVE PVT. LTD.
PUNE. AT SASWAD FARM in Maharashtra, India
From16th December 2008 to 30th October 2009
Nature of work
Propagation of herbs by cuttings and nursery management of exotic vegetables with the help of Plug and Transplant in coco peat under shade house.
Preparing fertigation schedule for all herbs as well as salads for quality production.
Preparing pests and diseases spraying schedule of all herbs and vegetables by considering the residue period of the pesticides.
To set the production target monthly by discussing with Director & marketing manager and then to execute day to day cultural operations in order to achieve the same target as we have to precisely produce what we have estimated because more production is also wasteful as the market for exotic vegetables is limited though expanding.
Responsible for managing 30 labours, 5 supervisors and to tackle any problems related to them. To force as well as motivate them in order to achieve maximum desired output from the Managing 8 various types of Lettuces and Herbs. Making nutrient feeding schedule, pest and disease management.
.
Crops Grown at Saswad Farm
Herbs:
Rosemary, Thyme, Oregano, Sage, Tarragon, Parsley, Basil, Sweet Marjoram, Chives, Garlic Chives, Garden Chervil, Savory, Borage
Vegetables:
Lettuce Iceberg, Lollo Rossa, Green Romaine, Red Oak Leaf, Green Oak Leaf, Green Butter Head, Bronze Butter Head, Frizzy, Swiss Chards.
4] Worked in India’s largest exotic vegetables, herbs and fruits grower TRIKAYA
AGRICULTURE village – Induri, Tal: Maval, Dist: Pune India as PRODUCTION MANAGER. From 10th April 2006 to 5th December 2008
Nature of work:
Experience of growing more than 30 exotic vegetables, some herbs and fruits
Propagation of herbs by cuttings and nursery management of exotic vegetables with the help of Plug and Transplant in coco peat under shade house.
Preparing pests and diseases spraying schedule of all herbs and vegetables by considering the residue period of the pesticides.
To set the production target monthly by discussing with other production managers and then to execute day to day cultural operations in order to achieve the same target as we have to precisely produce what we have estimated because more production is also wasteful as the market for exotic vegetables is limited though expanding.
Responsible for managing 40 labours, 2 supervisors and to tackle any problems related to them. To force as well as motivate them in order to achieve maximum desired output from them.
Crops grown at Induri are:
Herbs:
Rosemary, Thyme, Oregano, Tarragon, Sweet Marjoram, Chives, Garlic chives, Parsley, Basil, Water Cress.
Vegetable
Lettuce Iceberg, Lettuce Lollo Rossa, Green Romaine, Chinese Packchoy, Red Romaine,
Leek, Fennel, Celery
Fruits:
Dragon Fruit, Ice Apple, Mysoor Raspberry, Mulberry, Guava, Star Fruit, Star Apple,
5] Worked in Asia’s one of the largest rose exporting project DECCAN FLORABASE LTD, village – Jambhul, district Pune, Maharashtra in India as a TECHNICAL ASSISTANT
From 25th August 2004 to 23rd November 2005
Nature of Work:
Worked as a packaging In-Charge
Grading, sorting, bunching, packing and all other post harvest processing of more than 35 Dutch rose varieties.
Sourcing of Dutch roses from other export oriented units around the periphery for export through Deccan Florabase.
Reference – Mr. Harry Milbank
General Manager
Longonot Horticulture
Vegpro Kenya Ltd. Kenya
Cell No. +254 722797621
Mr. Nitin Golam
Production Manager Flowers
Vegpro Ethiopia PLC
Cell No. +251 934844763
Shriram Ravindra Bapat